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Banana Fizz Pancakes (Vegan)

Take 5 ingredients

2 large Banana

1 cup ginger beer

1 1/2 cups self-raising flour

1 tsp baking powder

1/4 cup oil

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Method

This was such an exciting recipe to dream up. Often pancakes without egg can be a bit heavy but these are super-light. They are also fabulously vegan.

Put bananas in a food processor and let them whizz until they are thick and fluffy. They must be thick and fluffy. Add ginger beer, oil and sift in the flour and baking powder. Pulse just once or twice to combine but no more or you will lose the fluff. Cook as small pancakes.